Monthly Archives: April 2018

Price surprise and the internet surprise

I have come to the conclusion that there is just too many blogs, and among them, food blogs. Not criticizing the empowerment of the masses to publish. It’s that I’m learning now that “equality” of opportunity to be heard also quickly goes full circle and that only those with the means can be heard above the din. Witness the plethora of offered to improve your web search ranking, for a fee.

So, what has happened? It has just been a short term shift from “freedom” (which applies to the minority with the knowledge) from the money rich to the technical rich (some which were not the top money strata, but non were really at the bottom either). Mooney always win in the end. And we have seen how money buys the best (almost best) web development and promotion skills.

So, like out or not we are back where we started, in terms of the classes within society. Animal Farm.

Oh, back to the title of this blog. Yesterday I was really surprised that I could have a meal for all of 4 ringgit. Which in todays exchange rate is about US$1. It snot a charity establishment as well. Just one of these new meal chains that cater to the less well heeled office worker in town. IO must admit though, that at my age, my food needs are modest. Still, you can take as much hot soup (the watery Chinese type, not the starchy type), chinese tea, water (yes, most places charge you for this nowadays), four ringgit!

Mixed rice

Chap fun – or mixed rice

Food price and quality varies a lot in tourist places and residential places

I was in the famous Nanjing Lu yesterday. Went for dinner in a smallish and not so expensive looking restaurant just off the main glitzy area. Had the jiao Ji and a small soup. Barely edible meal. Around 70RMB. (No, I didn’t take any picture of it). Contrast to todays early lunch in the suburbs, (still on the metro line). 28RMB and you see what I mean. Guess I cant complain, as worldwide that’s what the situation is.

China lunch of fish and tofu